I was looking up an after summer camp ice cream spot for my daughter and admittedly pulled up Yelp. Being that we were in San Marcos, many of our options were Mexican frutas or tostilocos. Immediately, I was transported to a month I spent in San Felipe as a child and the paleteria (popsicle shop) that I would get taken to on a weekly basis. It was rows upon rows of a myriad of flavors of paletas and it was a sweet memory of that time–limon, coco, pina, leche–the possibilities were endless…
I decided to take my daughter to try this paleteria called La Michoacana in San Marcos and a new generation fell in love. I had a chamoya, which was mango and pineapple ice cream with lime and chile powder for some heat to balance out the sweet and my little one was pretty adventurous with some ice cream fruit flavor called “Soursop” which is supposed to have a strawberry with coconut type flavor. The next day she was clamoring for more and altogether we visited the shop three times that week.
In addition to the ice cream and popsicle flavors they also serve up “tostilocos”, which is a Mexican snack of corn chips topped with different toppings like lime juice, chile, avocado and hot sauce.
It looks like La Michoacana is a well-oiled chain of ice cream shops throughout Mexico and the southwest. The shop was very clean, the workers were very friendly, local teenage girls and don’t let language be a barrier to opening up a whole new world of new flavors. I got to practice some of my Spanglish and one of the girls spoke fluent English if that was not possible.